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Pioneering Progress : American Science, Technology, and Innovation Policy
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Handbook of Research on Science Teacher Education
This groundbreaking handbook offers a contemporary and thorough review of research relating directly to the preparation, induction, and career long professional learning of K–12 science teachers. Through critical and concise chapters, this volume provides essential insights into science teacher education that range from their learning as individuals to the programs that cultivate their knowledge and practices.Each chapter is a current review of research that depicts the area, and then points to empirically based conclusions or suggestions for science teacher educators or educational researchers.Issues associated with equity are embedded within each chapter.Drawing on the work of over one hundred contributors from across the globe, this handbook has 35 chapters that cover established, emergent, diverse, and pioneering areas of research, including: Research methods and methodologies in science teacher education, including discussions of the purpose of science teacher education research and equitable perspectives; Formal and informal teacher education programs that span from early childhood educators to the complexity of preparation, to the role of informal settings such as museums; Continuous professional learning of science teachers that supports building cultural responsiveness and teacher leadership; Core topics in science teacher education that focus on teacher knowledge, educative curricula, and working with all students; and Emerging areas in science teacher education such as STEM education, global education, and identity development. This comprehensive, in-depth text will be central to the work of science teacher educators, researchers in the field of science education, and all those who work closely with science teachers.
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Handbook of Research on Science Teacher Education
This groundbreaking handbook offers a contemporary and thorough review of research relating directly to the preparation, induction, and career long professional learning of K–12 science teachers. Through critical and concise chapters, this volume provides essential insights into science teacher education that range from their learning as individuals to the programs that cultivate their knowledge and practices.Each chapter is a current review of research that depicts the area, and then points to empirically based conclusions or suggestions for science teacher educators or educational researchers.Issues associated with equity are embedded within each chapter.Drawing on the work of over one hundred contributors from across the globe, this handbook has 35 chapters that cover established, emergent, diverse, and pioneering areas of research, including: Research methods and methodologies in science teacher education, including discussions of the purpose of science teacher education research and equitable perspectives; Formal and informal teacher education programs that span from early childhood educators to the complexity of preparation, to the role of informal settings such as museums; Continuous professional learning of science teachers that supports building cultural responsiveness and teacher leadership; Core topics in science teacher education that focus on teacher knowledge, educative curricula, and working with all students; and Emerging areas in science teacher education such as STEM education, global education, and identity development. This comprehensive, in-depth text will be central to the work of science teacher educators, researchers in the field of science education, and all those who work closely with science teachers.
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Thorne Research - Collagen Fit, 17.8 oz (506 g)
Unflavored collagen to support the strength and health of joints, tendons, bones and ligaments - with nicotinamide riboside for healthy aging. Infuse your favorite beverage with nutrients that support joint and muscle health, cellular energy production, exercise, recovery and healthy aging. Collagen Fit is a flavorless collagen powder designed with the toughest competitors in mind. With collagen peptides to promote joint health and lean muscle growth, plus nicotinamide riboside (NR) for cellular energy and cellular repair, Thorne's newest collagen formula keeps you moving from morning to night. The unflavored formula mixes easily with a hot or cold beverage, allowing you to get collagen your way - in coffee, a smoothie or your own drink. More about the ingredients of Collagen Fit: Collagen peptides Thorne's Collagen Fit contains 15 grams of hormone-free, grass-fed collagen types I and III per serving. Collagen is rich in amino acids, which function as a building material for bones, muscles, ligaments, tendons, skin and other connective tissues of the body. Collagen peptides, also known as collagen hydrolyzate, undergo a unique process that breaks down collagen into shorter amino acid chains (peptides) that are more easily digested and free of the harsh chemicals used in other major collagen products. Benefits of collagen peptides: Nutritional support of joints, muscles, bones and skin Relieves joint pain associated with physical activity or exercise Promotes growth of lean muscle mass Supports muscle recovery and repair Strengthens connective tissue Improves the health of the skin, hair and nails Nicotinamide riboside (NR) Both normal aging and modern lifestyles - lack of sleep, excessive stress, unbalanced nutrition - lead to a decrease in the level of NAD+ in the body. NR increases the body's natural production of NAD+, a coenzyme that is a key component in cellular energy production. Advantages of NR: Boosts natural NAD+ production to fight the effects of aging Supports the effectiveness of exercise, helping you achieve your health and fitness goals Promotes mitochondrial health, which improves cellular energy production Supports a normal sleep-wake cycle Improves cell regeneration and metabolism Provides optimal benefits for athletes, competitors and individuals seeking support for healthy aging Betaine The best methyl donor, betaine, also known as trimethylglycine, supports the body's natural methylation processes. Benefits of betaine: Improves NR function by providing methyl groups to enhance NAD+ metabolism Supports training and recovery Contributes to a lean body composition Helps maintain healthy homocysteine levels in the blood, which supports cardiovascular and cognitive health Using Mix 1 scoop with at least 8-12 oz of water or your preferred beverage daily or as directed by your healthcare practitioner. Composition Serving size: one measuring spoon (16.85 g) Servings per package: 30 One scoop (16.85 g) contains: %DV Calories 60 protein 14 g 0% sodium 10 mg % Collagen peptides (bovine) 15 g Nicotinamide riboside hydrogen malate 125 mg Betaine anhydrous (trimethylglycine) 50 mg The percentage of daily allowance is based on a 2000 calorie diet. The daily norm (DV) has not been established. Typical amount of amino acids (mg) per serving: Alanine 1.617 Arginine 1.134 Aspartic acid 850 cysteine 83 Glutamic acid 1.717 glycine 4.051 Histidine^ 67 Isoleucine^ 250 Leucine^ 467 Lysine^ 617 Methionine^ 150 Phenylalanine^ 250 Proline 2.034 serine 500 Threonine^ 300 Tryptophan^ 0 Tyrosine 33 Valin^ 400 ^Essential amino acid A merchant is warranted that his products comply with all applicable laws, and are offered only if they comply with Joom’s policies and EU Product Safety and Compliance laws.
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How can collagen be renatured?
Collagen can be renatured by carefully controlling the conditions of temperature, pH, and ionic strength. This process involves slowly cooling the denatured collagen solution while maintaining the appropriate pH and ionic strength. Additionally, the use of chaperone proteins or other molecules that can assist in the proper folding of collagen can also aid in the renaturation process. Overall, the key is to create an environment that allows the collagen molecules to refold and reform their native structure.
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Does collagen help with the knees?
Yes, collagen can help with knee health. Collagen is a protein that provides structure and support to various parts of the body, including the knees. It can help improve joint health, reduce inflammation, and support cartilage and connective tissue in the knees. Taking collagen supplements or consuming collagen-rich foods may help improve knee function and reduce pain associated with conditions like osteoarthritis.
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Which collagen tablets are the best?
The best collagen tablets vary depending on individual needs and preferences. It is important to look for collagen tablets that are sourced from high-quality ingredients, such as grass-fed bovine collagen or marine collagen. Additionally, consider factors such as the dosage, additional ingredients, and certifications like non-GMO or third-party testing. It is recommended to consult with a healthcare provider or nutritionist to determine the best collagen tablets for your specific goals and health needs.
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Are collagen the cause of pimples?
Collagen itself is not the cause of pimples. Collagen is a protein that provides structure and support to the skin, and it is essential for maintaining skin health. Pimples are typically caused by a combination of factors such as excess oil production, clogged pores, bacteria, and inflammation. While collagen is not the direct cause of pimples, maintaining healthy collagen levels in the skin can help support overall skin health and potentially reduce the risk of developing pimples.
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Thorne Research - Collagen Fit, 17.8 oz (506 g)
Unflavored collagen to support the strength and health of joints, tendons, bones and ligaments - with nicotinamide riboside for healthy aging. Infuse your favorite beverage with nutrients that support joint and muscle health, cellular energy production, exercise, recovery and healthy aging. Collagen Fit is a flavorless collagen powder designed with the toughest competitors in mind. With collagen peptides to promote joint health and lean muscle growth, plus nicotinamide riboside (NR) for cellular energy and cellular repair, Thorne's newest collagen formula keeps you moving from morning to night. The unflavored formula mixes easily with a hot or cold beverage, allowing you to get collagen your way - in coffee, a smoothie or your own drink. More about the ingredients of Collagen Fit: Collagen peptides Thorne's Collagen Fit contains 15 grams of hormone-free, grass-fed collagen types I and III per serving. Collagen is rich in amino acids, which function as a building material for bones, muscles, ligaments, tendons, skin and other connective tissues of the body. Collagen peptides, also known as collagen hydrolyzate, undergo a unique process that breaks down collagen into shorter amino acid chains (peptides) that are more easily digested and free of the harsh chemicals used in other major collagen products. Benefits of collagen peptides: Nutritional support of joints, muscles, bones and skin Relieves joint pain associated with physical activity or exercise Promotes growth of lean muscle mass Supports muscle recovery and repair Strengthens connective tissue Improves the health of the skin, hair and nails Nicotinamide riboside (NR) Both normal aging and modern lifestyles - lack of sleep, excessive stress, unbalanced nutrition - lead to a decrease in the level of NAD+ in the body. NR increases the body's natural production of NAD+, a coenzyme that is a key component in cellular energy production. Advantages of NR: Boosts natural NAD+ production to fight the effects of aging Supports the effectiveness of exercise, helping you achieve your health and fitness goals Promotes mitochondrial health, which improves cellular energy production Supports a normal sleep-wake cycle Improves cell regeneration and metabolism Provides optimal benefits for athletes, competitors and individuals seeking support for healthy aging Betaine The best methyl donor, betaine, also known as trimethylglycine, supports the body's natural methylation processes. Benefits of betaine: Improves NR function by providing methyl groups to enhance NAD+ metabolism Supports training and recovery Contributes to a lean body composition Helps maintain healthy homocysteine levels in the blood, which supports cardiovascular and cognitive health Using Mix 1 scoop with at least 8-12 oz of water or your preferred beverage daily or as directed by your healthcare practitioner. Composition Serving size: one measuring spoon (16.85 g) Servings per package: 30 One scoop (16.85 g) contains: %DV Calories 60 protein 14 g 0% sodium 10 mg % Collagen peptides (bovine) 15 g Nicotinamide riboside hydrogen malate 125 mg Betaine anhydrous (trimethylglycine) 50 mg The percentage of daily allowance is based on a 2000 calorie diet. The daily norm (DV) has not been established. Typical amount of amino acids (mg) per serving: Alanine 1.617 Arginine 1.134 Aspartic acid 850 cysteine 83 Glutamic acid 1.717 glycine 4.051 Histidine^ 67 Isoleucine^ 250 Leucine^ 467 Lysine^ 617 Methionine^ 150 Phenylalanine^ 250 Proline 2.034 serine 500 Threonine^ 300 Tryptophan^ 0 Tyrosine 33 Valin^ 400 ^Essential amino acid A merchant is warranted that his products comply with all applicable laws, and are offered only if they comply with Joom’s policies and EU Product Safety and Compliance laws.
Price: 75.89 € | Shipping*: 0.0 € -
Thorne Research - Collagen Fit, 17.8 oz (506 g)
Unflavored collagen to support the strength and health of joints, tendons, bones and ligaments - with nicotinamide riboside for healthy aging. Infuse your favorite beverage with nutrients that support joint and muscle health, cellular energy production, exercise, recovery and healthy aging. Collagen Fit is a flavorless collagen powder designed with the toughest competitors in mind. With collagen peptides to promote joint health and lean muscle growth, plus nicotinamide riboside (NR) for cellular energy and cellular repair, Thorne's newest collagen formula keeps you moving from morning to night. The unflavored formula mixes easily with a hot or cold beverage, allowing you to get collagen your way - in coffee, a smoothie or your own drink. More about the ingredients of Collagen Fit: Collagen peptides Thorne's Collagen Fit contains 15 grams of hormone-free, grass-fed collagen types I and III per serving. Collagen is rich in amino acids, which function as a building material for bones, muscles, ligaments, tendons, skin and other connective tissues of the body. Collagen peptides, also known as collagen hydrolyzate, undergo a unique process that breaks down collagen into shorter amino acid chains (peptides) that are more easily digested and free of the harsh chemicals used in other major collagen products. Benefits of collagen peptides: Nutritional support of joints, muscles, bones and skin Relieves joint pain associated with physical activity or exercise Promotes growth of lean muscle mass Supports muscle recovery and repair Strengthens connective tissue Improves the health of the skin, hair and nails Nicotinamide riboside (NR) Both normal aging and modern lifestyles - lack of sleep, excessive stress, unbalanced nutrition - lead to a decrease in the level of NAD+ in the body. NR increases the body's natural production of NAD+, a coenzyme that is a key component in cellular energy production. Advantages of NR: Boosts natural NAD+ production to fight the effects of aging Supports the effectiveness of exercise, helping you achieve your health and fitness goals Promotes mitochondrial health, which improves cellular energy production Supports a normal sleep-wake cycle Improves cell regeneration and metabolism Provides optimal benefits for athletes, competitors and individuals seeking support for healthy aging Betaine The best methyl donor, betaine, also known as trimethylglycine, supports the body's natural methylation processes. Benefits of betaine: Improves NR function by providing methyl groups to enhance NAD+ metabolism Supports training and recovery Contributes to a lean body composition Helps maintain healthy homocysteine levels in the blood, which supports cardiovascular and cognitive health Using Mix 1 scoop with at least 8-12 oz of water or your preferred beverage daily or as directed by your healthcare practitioner. Composition Serving size: one measuring spoon (16.85 g) Servings per package: 30 One scoop (16.85 g) contains: %DV Calories 60 protein 14 g 0% sodium 10 mg % Collagen peptides (bovine) 15 g Nicotinamide riboside hydrogen malate 125 mg Betaine anhydrous (trimethylglycine) 50 mg The percentage of daily allowance is based on a 2000 calorie diet. The daily norm (DV) has not been established. Typical amount of amino acids (mg) per serving: Alanine 1.617 Arginine 1.134 Aspartic acid 850 cysteine 83 Glutamic acid 1.717 glycine 4.051 Histidine^ 67 Isoleucine^ 250 Leucine^ 467 Lysine^ 617 Methionine^ 150 Phenylalanine^ 250 Proline 2.034 serine 500 Threonine^ 300 Tryptophan^ 0 Tyrosine 33 Valin^ 400 ^Essential amino acid A merchant is warranted that his products comply with all applicable laws, and are offered only if they comply with Joom’s policies and EU Product Safety and Compliance laws.
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Handbook of Research on Science Education : Volume III
Volume III of this landmark synthesis of research offers a comprehensive, state-of-the-art survey highlighting new and emerging research perspectives in science education. Building on the foundations set in Volumes I and II, Volume III provides a globally minded, up-to-the-minute survey of the science education research community and represents the diversity of the field.Each chapter has been updated with new research and new content, and Volume III has been further developed to include new and expanded coverage on astronomy and space education, epistemic practices related to socioscientific issues,design-based research, interdisciplinary and STEM education, inclusive science education, and the global impact of nature of science and scientific inquiry literacy. As with the previous volumes, Volume III is organized around six themes: theory and methods of science education research; science learning; diversity and equity; science teaching; curriculum and assessment; and science teacher education.Each chapter presents an integrative review of the research on the topic it addresses, pulling together the existing research, working to understand historical trends and patterns in that body of scholarship, describing how the issue is conceptualized within the literature, how methods and theories have shaped the outcomes of the research, and where the strengths, weaknesses, and gaps are in the literature. Providing guidance to science education faculty, scholars, and graduate students, and pointing towards future directions of the field, Handbook of Research on Science Education Research, Volume III offers an essential resource to all members of the science education community.
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Gender Differences in Technology and Innovation Management : Insights from Experimental Research
Even though the number of working women has steadily increased over the last few years, women are still significantly under-represented in STEM activities (i.e. mathematics, informatics, science and technology). In order to eliminate this under-representation, numerous education policies and corporate initiatives, particularly in the recent past, have been aimed at increasing women's enthusiasm for STEM activities and professions.According to the latest surveys, however, it is clear that these efforts have not yet led to the desired success.Compared to their male counterparts, women continue to do fewer STEM activities. One possible reason for this is that relatively little is yet known about the concrete impact of the above education policies on working with innovation and technology: What are the gender differences between women and men?Is it enough to recognize these differences, or should these differences ideally not only be recognized, but also treated appropriately or even encouraged? This anthology deals with current topics in technology and innovation management against the background of these and other gender-relevant aspects.Empirical analyses and experiments in collaboration with companies from various sectors provide a sound scientific basis on which new results and findings are presented: How do women and men deal with creativity and competition?How are technologies applied and how can differences in access to technology be deduced? Answers to these and other questions help decision-makers in politics and business to proactively use the differences between women and men to motivate women to work in the STEM field and to strengthen them by acknowledging existing differences.
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What is the question about collagen structure?
The question about collagen structure could be about the primary structure of collagen, which refers to the specific sequence of amino acids that make up the collagen protein. It could also be about the secondary structure of collagen, which is the way the protein chains twist and fold to form a triple helix structure. Additionally, the question could be about the role of collagen in providing strength and support to tissues and organs in the body, or about how changes in collagen structure can impact various health conditions such as skin aging or joint disorders.
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How can one create and craft collagen themselves?
One can create and craft collagen by consuming foods rich in collagen-building nutrients such as vitamin C, zinc, and copper. Including bone broth, chicken skin, fish, and egg whites in the diet can help support collagen production. Additionally, taking collagen supplements or using collagen-boosting skincare products can also help enhance collagen levels in the body. Regular exercise and avoiding habits like smoking and excessive sun exposure can further support collagen production.
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Why should one take collagen to prevent wrinkles?
Collagen is a protein that helps maintain the structure and elasticity of the skin. As we age, our body produces less collagen, leading to the formation of wrinkles and sagging skin. Taking collagen supplements can help boost collagen production in the body, which can improve skin elasticity and reduce the appearance of wrinkles. Additionally, collagen supplements may also help protect the skin from damage caused by environmental factors such as UV radiation and pollution.
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Which collagen is the best for the skin?
Type I collagen is considered the best for the skin. It is the most abundant type of collagen in the body and is responsible for providing structure and support to the skin. Type I collagen helps improve skin elasticity, reduce wrinkles, and promote overall skin health. It is commonly used in skincare products and treatments to help maintain a youthful and healthy complexion.
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